Thursday, October 27, 2011
Monday, October 24, 2011
Sunday, October 23, 2011
Oh I have fallen in Love...with canning! Its an old love, renewed and grown into something I can trust. No fear, which is something I think many people must overcome when learning to process food.
Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry, by Liana Krissoff. I have read/studied many cooking-canning books, but this book is the one that it all finally "clicked" for me. I highly recommend picking it up and giving it a go -you won't regret it!
Saturday, October 22, 2011
Wednesday, October 19, 2011
Picking, canning, blanching, freezing, drying, testing, tasting and making notes for future batches. That is what I've been up to. I also squeezed in a bit of sewing with two identical harvest aprons for me and a good friend. We wore them picking apples for our annual apple pressing gathering. It also happened to be my birthday. What a great party!